A&H Kosher Beef Deckle Pastrami
This premium-quality pastrami is made from the deckle, the rich, flavorful cap of the brisket, known for its tender texture and robust taste. It’s slow-cooked, seasoned with traditional spices, and fully cooked — ready to heat and serve.
Key Features:
• Made from the beef deckle (brisket cap)
• Fully cooked and ready to eat
• Certified Glatt Kosher (OU & CRC)
• No artificial colors or flavors
• Vacuum-sealed for freshness
• Product of USA
Serving Ideas:
Slice thin for deli sandwiches, serve warm with mustard, or plate as a centerpiece at Shabbat or holiday meals. Great for pan-heating, steaming, or oven warming.