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Discover the rich, deep flavor of our whole beef shank, perfect for creating restaurant-quality braised dishes and hearty soups in your own kitchen.
Slow-cooked braises, hearty soups, traditional stews, and any recipe that benefits from deep, beefy flavor and fall-off-the-bone tenderness.
Preparation Tip: For best results, thaw in refrigerator overnight and braise low and slow for 3-4 hours until fork-tender.
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Beef Shank Whole Frozen 8.99/Lb
$53.94
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